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aged in concrete
The result is BCS Gray Label Dovetail
and fresh agave
naturally fermented in wooden tinas using environmental yeast
Takahashi Okushimizu Junmai Sake (720ml) 121825OFFER aged in concreteA gentle fruity aroma derived from white lavender yeast and a rich umami taste make this sake perfect to enjoy with a wide range of food flavors. By using the natural spring water from Rokugo Springs, the master brewer created a sake that brings bright acidity and full flavor for you to enjoy.
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