Taylor's Late Bottled Vintage Port 75cl Copyright Formulated with hyaluronic acid and

Formulated with hyaluronic acid and wheat protein

Hatozaki Pure Malt has a distinct profile of cereal and dried fruits with a hint of smoke and honey

Firms facial contours

< 5% anionic surfactants

Taylor's Late Bottled Vintage Port 75cl Copyright Formulated with hyaluronic acid andLate Bottled Vintage was developed as an alternative to Vintage Port for more informal occasions. Produced from wines from a single harvest, it shares the heritage and the complex rich fruity character of a classic Taylor Vintage. However, the longer time spent in large oak vats means that it is ready to drink when bottled and needs no decanting. It will remain in good condition for several weeks after the bottle is opened. Superb with cheeses, dark