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Elbling is one of the oldest grapes still in the ground in Europe — the Romans likely carried it up the Moselle — and for most of the last century it was treated as bulk fodder for cheap sparkling wine
Angela Fronti's south-facing hillside expression—younger vines (planted 2014-2018) at 500 meters on marly limestone capturing fresh
wet rock and a bright
and it's Aligote grown in the Macon
Ghislaine Barthod, Chambolle-Musigny, 2009 photo search Elbling is one of theA mature village Chambolle from a generous vintage, at the stage where the fruit has resolved into perfume and the wine simply flows. The mid August heat of 2009 gave ripe, fleshy, low acid reds that charmed early; at seventeen years the good ones have shed the puppy fat and turned savory and open knit. Ghislaine Barthod farms 5. 86 hectares, almost all of it in Chambolle, bottling eleven separate premier crus and no grand cru, and her village wine
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