Midweek Recipes: Simple Cooking from my Edinburgh Studio (Jess Elliot Dennison) *Signed* Infant On the menu are French

On the menu are French specialties like sea bass Nicoise

The Hidden Beauty of Seeds & Fruits is guaranteed to amaze

and "souvenir" poem to final panel

Bookplate signed by Waters to the half-title

Midweek Recipes: Simple Cooking from my Edinburgh Studio (Jess Elliot Dennison) *Signed* Infant On the menu are FrenchScottish Import. From the author: Im absolutely delighted to share this simple guide of how I cook Monday through to Friday. Covering everything from crispy edged kimchi and Cheddar fritters to the easiest lemon cream linguine; the fluffiest flatbreads and a comforting self saucing chocolate pudding to flop onto the sofa with. Welcome to easy, joy filled Midweek Recipes. Written, tested, photographed and published from my Studio in Edinburgh.